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Quarterdeck - Panaji - Goa Image

MouthShut Score

100%
4.50 

Food and Presentation:

Ambience:

Customer Service:

Value for Money:

Near Sery Point, Mandovi Riviera, Panaji 403001, GA

+91-832-2432904, +91-832-2432905

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Info for Quarterdeck, Panaji, Goa

Opening Hours
Closed now
10:30 AM To 3:00 PM
7:00 PM To 11:00 PM  
More
Mon10:30 AM To 03:00 PM | 07:00 PM To 11:00 PM
Tue10:30 AM To 03:00 PM | 07:00 PM To 11:00 PM
Wed10:30 AM To 03:00 PM | 07:00 PM To 11:00 PM
Thur10:30 AM To 03:00 PM | 07:00 PM To 11:00 PM
Fri10:30 AM To 03:00 PM | 07:00 PM To 11:00 PM
Sat10:30 AM To 03:00 PM | 07:00 PM To 11:00 PM
Sun10:30 AM To 03:00 PM | 07:00 PM To 11:00 PM
CuisinesChinese, Continental, Goan, North Indian, Seafood
Cost for two700 for two people (approx.)
Popular DishesGoan Pulao
Chicken Vindaloo
Highlights

Serves Alcohol

Veg / Non-Veg

Outdoor Seating

Cash and Card Accepted

Cash only

Quarterdeck, Panaji, Goa Reviews

United States of America
Savour the starters!!
Feb 24, 2015 02:45 AM 2360 Views

This place is an amazing destination for parties, and for its outstanding good quality food which puts a bar on the food standards around the city. One of the places I would love to host a party for it's riverside destination and of course, food.


Coming to the food, I must say I have never had any disappointment till date after my frequent visits to this place. My personal favourites are the starters here. I always try to fill myself with a variety of starters they serve. Hence, you can trust my picks as I have already tried all of them. Well, my picks among the starters would be the Butter Fried Squids, Prawns Hariyali Tikka and the Chicken in Hot Green Pepper.


Also, the prices are very reasonable for the quantity and the quality that you receive.


United States of America
The beautiful nature and some awesome seafood
Jan 24, 2015 08:41 AM 4011 Views

Located right in the heart of the city along the Mandovi river is quarterdeck. Beside this nice open air restaurant is their massive open air event venue. The food is very good, xacuti, fish, kebabs everything. Seating is very casual and comfortable and you can spend the evening looking at the ferry boat and the bright lit casinos.


The whole pomfret rechado was lip-smacking with the rechado masala thoroughly seeped in the fresh pomfret. It cost 800 bucks, expensive by Goan standards, but cheaper than a similar sized pomfret in other popular seafood joints. The piquant kingfish balchao was fabulous too. The fish was tart to the point of almost being pickled. Both the pomfret and the kingfish were from the morning's fresh catch.


To top it off, we ate multiple helpings of the superb bebinca, which is such a wonderfully rich, complex and layered dessert.


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